Broiler to keep the fence

1, stage selection of feed

Nutrient allocation at different feeding stages has an impact on aquaculture efficiency. The weight of brooders, the degree of uniformity during the gestation stage, and the birth weight are the basis for the production performance of laying hens. When selecting products, it is necessary to consider whether the feed nutrition design at each stage is reasonable. In order to produce more eggs before the chickens are culled, feeding only one kind of feed, the highest peak feed for egg production, during the entire laying period is wrong. It is necessary to arrange the feeds according to the different physiological stages of the laying hens. It is recommended to subdivide the feeding phase. Such as: egg production before the material, egg production peak material, egg production and other materials.

2, select the standard

Many users regard color as the standard for judging the quality of feed. Many feed manufacturers have changed the color of feeds as an important scientific research work, and have thrown the cost-per-performance ratio. In fact, the relationship between color and the inherent quality of the feed is not significant, and the nutritional value of the feed is used. Therefore, we should judge the quality of feeds based on nutrition indicators. The most important thing is to judge according to the chicken's production performance. (The main indicators are: egg production rate, egg weight, peak duration, elimination rate, material-to-egg ratio, feed intake. , evenness, etc.), the final cost of egg production, the price level, will affect the choice of farmers.

3, choose the manufacturer

Choosing a feed factory is very important. It's the same as if we were to eat and choose a restaurant. What kind of restaurant is the same as what we choose. It is best to choose both the test field and the chickens that own many chickens. For the economic benefits of the farm, manufacturers will spend a lot of energy, financial resources, and material resources on research. Selecting such a manufacturer provides better protection for the economic benefits of farmers.

Phenibut FAA

Preparation of Fenebute

1. Prepare the first intermediate

Benzaldehyde and ethyl acetoacetate into ethanol, stir at room temperature under the catalysis of organic alkali reaction with filter cake filtration after 45 ~ 50 h, after the completion of the filter with ethanol elution filter cake, dry cake solids, then ethanol filtrate concentrated to a quarter of the original volume, to cold, concentrate filtering alcohol washing, solid, merging two solid is the first intermediate; The mole ratio of benzaldehyde, ethyl acetoacetate and ethanol is 1:2.5 -3:12-15.

2. Prepare the second intermediate

The first intermediate is added to the mass concentration of 20% sodium hydroxide solution, and the reaction is stirred at 85-90°C for 2-5 hours. After filtration, the filter cake is used for filtration. After filtration, the filter cake is washed, the filtrate is combined and cooled, and the filtrate is cooled by stirring for 3h. Solid second intermediate; The mass ratio of the first intermediate to the sodium hydroxide solution is I: 1.8-2.0;

3. Prepare the third intermediate

The second intermediate was dissolved in pure acetic anhydride solution for reflux 3 ~ 5h. After the reflux, the acetic anhydride was concentrated and dissolved with toluene. After the dissolution, ammonia water was added, and the reaction took place at 60_65°C for 1 ~ 1.5 h. Filtrate, wash and dry the precipitated solid to get the solid third intermediate; The mass ratio of the second intermediate, pure acetic anhydride solution, toluene and ammonia water is 5:1-1.2:0.5-0.8:0.5-0.8;

4. Prepare Finebute

The third intermediate was dissolved in 25% sodium hydroxide solution and cooled to _5°C ~ 10°C. After cooling, sodium hypochlorite was added slowly within 15-20min for 1h reaction, followed by ice bath reaction of 0.5 ~ 1.5 h and water bath reaction of 0.5 ~ 1.5 h. Finally, the temperature was gradually increased to 60 ~ 80°C for 1-5 h, and the reaction was cooled again after completion. After cooling, hydrochloric acid was added in the ice water bath to adjust the PH to 2, and the decolorization was stirred at room temperature. After filtration, sodium hydroxide was added in the ice water bath to adjust the PH to 6-7, and the cooling was stirred for 2 hours. The mass ratio of the third intermediate, sodium hydroxide solution and sodium hypochlorite is 1.0:0.8-1.0:1.0-1.1.


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