1. After the autumn greenhouse eggplant is planted, the temperature in the shed should be timely to prevent the temperature from being high, the humidity is high, causing the falling buds and forming the deformed fruit, and paying attention to adjusting the light, and spraying the new high-fat film in time can effectively prevent the water from evaporating on the ground. The water does not transpire, shortening the slow seedling period, allowing the plants to quickly adapt to the new environment and grow healthily.
Second, according to the growth requirements of eggplant, watering, fertilization, weeding, pest control, and timely removal of the old yellow leaves of the lower part of the plant out of the shed and buried deep, while spraying a new high-fat film in the greenhouse to form a protective film, prevention and control gas Invasion of pathogenic bacteria.
3. In order to improve the fruit setting rate of eggplant in greenhouse, the fruiting fruit is generally sprayed before flowering, young fruit stage and fruit expansion period to enhance the quality of pollen fertilization, increase the rate of fruit set in circulation, promote fruit development, prevent cracking of fruit and deformed fruit, so that The quality of eggplant is improved, and it is high-yield.
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