First, the stapler introduction
The stapler is an alternative manual suture device used in surgery. The working principle is to use titanium nails to break or anastomize the tissue, similar to a stapler. Compared with traditional manual suturing, instrument suture has the following advantages: quick suturing, easy operation, saving operation time; single use, avoiding cross infection; using titanium nail or stainless steel nail, suture tight and elastic; suitable side effects and surgical complications The advantages of being less, and the tumor surgery that could not be removed in the past can be removed by the disease, which is very popular among surgeons.
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According to the scope of application, the stapler can be mainly divided into linear stapler, annular stapler, linear cutting stapler, purse-string stapler, skin fascia stapler and laparoscopic special stapler.
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In 2013, the number of surgical procedures related to the stapler was more than 1.77 million. The application of the stapler was mainly focused on the operation of the gastrointestinal tract, esophagus, lung, etc. The total number of operations reached 775,000.
Stapler market analysis
Scale and growth rate
The stapler is a surgical instrument. According to the "National Economic Industry Classification", the stapler belongs to the category of "Medical, Surgical and Veterinary Device Manufacturing" in medical equipment and equipment manufacturing (classification code: 3584). It is estimated that the size of the stapler market in China is 3.6 billion yuan in 2014. With the rapid growth of China's minimally invasive surgery, the size of the stapler market in China will reach 8.4 billion yuan and CAGR will be 17% in 2018.
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Introduction:
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More knowledge:
The bulb of garlic,an allium plant in the lily family.with the pungent flavor and spicy taste.spherical shape with a diameter of 3-6.5cm. The surface is covered with white and papery-skin.
The top is slightly pointed, with residual scape in the middle,many fibrous root marks at the base. The bulbous valve is slightly ovoid, with a membranous outer skin, slightly pointed at the apex, and an arcuate bulge on one side.
Specification:
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2.Variety:Liliaceous Vegetables
3.Color:Pure white/Normal white
4.Nutrition
Manganese: 2% of the Daily Value
Vitamin C: 1% of the Daily Value
Selenium: 1% of the Daily Value
Fiber: 0.06 grams
Decent amounts of calcium, copper, potassium, phosphorus, iron and vitamin B1
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