Continuous cultivation of greenhouse tomatoes can effectively use the number of flowers, both to increase production and improve the rate of high-quality fruit, is an ideal way to high yield. Its main operation is as follows:
After the colonization, the first flower inflorescence and the second inflorescence of the tomato will bloom one after another. After hormonal treatment of the first inflorescence, only robust lateral branches growing from the lower internodes of the first inflorescence are used. After the third inflorescence and the fourth inflorescence grows, the first two inflorescences are left and the topping is performed. This is the second basic branch. If you want to use more inflorescences, you will need to make effective use of the entire space from the ground to the top of the traction to use the side branches that have been cultivated to fill the post-harvest space. The number of inflorescences per branch depends on the space and the growth of foliage. In general, the excess collaterals are easily reduced and the number of inflorescences per tomato is generally controlled between 10-15. After picking up the heart continuously, it is necessary to pay attention to timely picking leaves. If the leaves are picked too late, the normal growth of the lateral branches will be affected and the flower buds will be poorly developed. To remove all the leaves from the lower part of the stem, be careful not to leave the stems to prevent gray mold. Older leaves with poor photosynthetic capacity should also be removed. The purpose is to make full use of light and powerful new leaves to achieve high yields.
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