The price of live pigs has recently risen since the Mid-Autumn Festival and pork prices have risen for the first time since October. From the last weekend (18th), the price of live pigs in the northern region began to increase significantly. By this Friday, the price rose to the price of the previous mid-October, the average price of three yuan outside Shandong Province was reported at 8.7 yuan/kg, and the average price of three yuan outside Henan Province was reported. 8.6 yuan / kg, the average price of three yuan outside Hebei Province reported 8.8 yuan / kg.
As temperatures in most parts of the country have dropped significantly, and the “New Year’s Day†and “Spring Festival†are approaching, the peak season for pork consumption has officially come. Compared with the previous period, pork consumption has increased significantly. According to a food company in Weifang, Shandong, the company’s products are in short supply, and pigs are in short supply. The daily slaughter volume increased by nearly 1,000. Affected by the favorable factors of downstream consumption, the price of live pigs increased by a big margin and rose by about 1.8%.
The early southern bacon effect was obvious, especially in Sichuan and Chongqing. The demand for live pigs increased significantly. The foreign pigs were transferred in. In particular, in Henan Province, the live pigs were heavily transferred and the price of outbreaks was once 9.2-9.3 yuan/kg peak. Recently, combined with the demand for pork from sausages brewed in the north, the price of pigs in Henan has remained stable. The average price of three yuan in foreign markets is around RMB 8.6/kg. The live pigs in Hebei Province were mainly transferred to the Beijing market. Affected by the price of pigs in Beijing, the price of pigs in Hebei has been operating at a high level. The price of pigs rose to 9.0 yuan/kg at the beginning of the week. However, this price only fell for two days, and is currently maintained at 8.8 yuan/kg. about.
The nationwide monitoring system for agricultural and sideline products and agricultural product prices indicated that since March, the number of live pigs in China has steadily rebounded. By November, the number of live pigs in the country reached 476.25 million heads, of which 49.05 million were able to reproduce sows and the monthly slaughter was 18.423 million heads. The data showed that the live pig population was in an ascending cycle, and the number of fertile sows was still rising. In addition, the live pigs in the first half of the year had already reached the slaughter year before. When a large number of live pigs came on the market, the market supply increased significantly, according to Zhuo Chuang. The price of live pigs may have fallen slightly before the year, but the rate will not be large, and consolidation will be the main reason.
In addition, the price of pork in food prices is an important factor affecting the overall level of consumer price (CPI) in the country. Based on the country’s position of reducing inflation, maintaining overall price stability, and strengthening market regulation and control, the price of pigs in the latter period may also be higher. Minimal.
As temperatures in most parts of the country have dropped significantly, and the “New Year’s Day†and “Spring Festival†are approaching, the peak season for pork consumption has officially come. Compared with the previous period, pork consumption has increased significantly. According to a food company in Weifang, Shandong, the company’s products are in short supply, and pigs are in short supply. The daily slaughter volume increased by nearly 1,000. Affected by the favorable factors of downstream consumption, the price of live pigs increased by a big margin and rose by about 1.8%.
The early southern bacon effect was obvious, especially in Sichuan and Chongqing. The demand for live pigs increased significantly. The foreign pigs were transferred in. In particular, in Henan Province, the live pigs were heavily transferred and the price of outbreaks was once 9.2-9.3 yuan/kg peak. Recently, combined with the demand for pork from sausages brewed in the north, the price of pigs in Henan has remained stable. The average price of three yuan in foreign markets is around RMB 8.6/kg. The live pigs in Hebei Province were mainly transferred to the Beijing market. Affected by the price of pigs in Beijing, the price of pigs in Hebei has been operating at a high level. The price of pigs rose to 9.0 yuan/kg at the beginning of the week. However, this price only fell for two days, and is currently maintained at 8.8 yuan/kg. about.
The nationwide monitoring system for agricultural and sideline products and agricultural product prices indicated that since March, the number of live pigs in China has steadily rebounded. By November, the number of live pigs in the country reached 476.25 million heads, of which 49.05 million were able to reproduce sows and the monthly slaughter was 18.423 million heads. The data showed that the live pig population was in an ascending cycle, and the number of fertile sows was still rising. In addition, the live pigs in the first half of the year had already reached the slaughter year before. When a large number of live pigs came on the market, the market supply increased significantly, according to Zhuo Chuang. The price of live pigs may have fallen slightly before the year, but the rate will not be large, and consolidation will be the main reason.
In addition, the price of pork in food prices is an important factor affecting the overall level of consumer price (CPI) in the country. Based on the country’s position of reducing inflation, maintaining overall price stability, and strengthening market regulation and control, the price of pigs in the latter period may also be higher. Minimal.
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