The calorie content varies according to its “size†and “contentâ€. Each calorie contains about 450 to 600 calories, and the desktop boiled meat has 385 to 671 calories, an average of 495 calories, while the Huzhou bran has 400. Up to 520 calories, an average of 459 calories, the contents of the meat palate naturally have a direct impact on its calories, such as the use of pork belly and the use of pork roast when the ingredients, the natural heat content.
In the case of dumplings, the best choice is to meet the "three less one more" (less oil, less alkali, less sugar, more fiber) material, increase the fiber of the dumplings, or add rice and ordinary rice, increase the fiber of the dumplings;
When making bean paste, it is recommended to replace lard with “vegetable oil†to reduce the calorie content. Bare calf has less calories than normal calves, and each calorie contains about 210 to 250 calories. Alkaloids also have small size and relatively low calorie content. The calories are about 100 to 120 calories before they are sugared, and 120 calories after dipping. Up to 150 kcal; "bean paste" contains about 500 to 600 calories per calorie. In the raft kingdom, its calories are one of the best, because of the higher content of sugar or sucrose, the bean paste is fried with lard. A lot of heat increases.
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