As consumers' pursuit of dietary health has become stronger, various food industries have begun to enter the stage of active exploration and innovation. Recently, in the prosperous period of the new tea batch listing, Fenghua developed a pollution-free high-quality black tea and specialized in the fermentation process. Today, most of the local black tea fermentation has begun to use Moutai cellar storage technology.
During the listing of Fenghua New Tea, although the price was 3,600 yuan per kilogram, the citizens and merchants who came to buy new tea were in a constant stream. On April 14, the 20 kilograms of gold buds produced in a tea farm in Fenghua City were first sold to Australia by air freight, and the price per kilogram was as high as 6,000 yuan. In addition, the agriculture and forestry department of Fenghua City has continuously innovated its technology, and also fermented black tea using Moutai wine cellar storage technology to develop pollution-free high-quality tea.
Fenghua City has a planting area of ​​18,000 mu of famous tea, with an annual output value of more than 60 million yuan, which has become a new bright spot for farmers to increase their income. In order to enlarge and strengthen the famous tea industry, Fenghua City has introduced more than 2.8 million famous tea seedlings such as white tea, Fuding white, gold bud and silver tablets from Anji, Yuyao, Xinchang and Fuding, in Datun and Shangtian. 1050 acres of famous tea bases have been newly opened in Xiwu, Wuhu and Xikou. Up to now, Fenghua has more than 30 famous tea bases of more than 100 mu, 5 famous tea bases of more than 500 mu, and 13,800 mu of famous teas have reached the standard of pollution-free tea.
This year, the Linte Main Station of Fenghua City explored and innovated this important part of fermentation. It also used the technology of Moutai wine cellar storage. The preliminary processed black tea was stored in the cellar and fermented. After a period of time, the quality of black tea was tested. After identification, it was found that the black tea after the storage was more concentrated and more mellow.
Shanchuan Tea Farm planted 50 acres of golden buds in Taoyuan, surrounded by mountains on the three sides of the bridge shed village of Shangtian Town. In order to improve the quality of gold buds and enhance market competitiveness, the tea plant planted landscape trees such as Podocarpus and Osmanthus fragrans in tea gardens to provide shelter for the delicate golden buds, and to prevent wind, drought and cold. This year, the tea farm plans to produce 150 kilograms of gold buds.
Fresh Pomelo,Fresh Apple,Fresh Kiwi Fruit
Ginger,Garlic &Peeled Garlic, Co., Ltd. , http://www.nsvegetables.com