Introduction of heat-resistant coriander varieties

First, Thailand's heat-resistant large grain coriander is extremely resistant to heat, cold, strong flavor, less fiber, excellent quality, can be cultivated in all seasons. Extremely resistant to heat and cold-resistant varieties imported from Thailand. Plant height 20-28 cm, degree of development 15-20 cm, green leaves, wavy lobed edges, petiole green and white. Plants weighing 10-15 grams, rich aroma, less fiber, excellent quality, can be cultivated in all seasons. In particular, it is cultivated in high temperature seasons, its sprouting is homogeneous, and the advantage of rapid growth is even more obvious. It is an ideal off-season cultivar. Second, Thailand's green parsley (middle grain) Heat resistance, strong growth potential, resistance to tic, strong flavor, strong disease resistance, good quality, high yield. The latest improved species introduced from Thailand. This breed has strong heat-resistance growth, and it is particularly resistant to twitching. Plant height 20-30 cm, degree of development 15-20 cm, weight per plant 20 g, leaf green, wavy lobed leaf margin, petiole pale green, fast growth, strong aroma, less fiber, good quality, strong disease resistance With wide adaptability and high yield, it is an ideal high-temperature anti-season cultivar. (Jiangsu Zhongjiang Seed Industry Co., Ltd. Ma Aimin Wu Qiang)

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