Today, we are bringing cold cucumber to everyone, and cucumbers are eaten by everyone and they will all be done. However, if you want to do good food, you must be careful. Not only is the selection of cucumbers carefully, but the taste is also a secret. Come and see how it is done!
[Ingredients] Cucumber 1 millet pepper 2 garlic 1 soy sauce 2 tablespoons vinegar 1 tablespoon sesame oil a little
1. Prepared ingredients: cucumber, garlic, millet red pepper
2. The cucumber is soaked in salt water for a while, washed, cut off part of the skin at intervals, peeled and peeled with garlic, and washed with pepper.
3. The first knife is not cut, the second knife is cut off
4. Put soy sauce, vinegar and sesame oil in a bowl, pour in garlic, pepper, and mix well.
5. Dripping on the cucumber
6. Mix well and serve
Food Tips: cucumber wash and then soak in salt water for a while to remove some of the residual debris. Anyway, do one more step in order to seek peace of mind. Cucumbers are peeled and tasted good, and the color looks good, too.
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