Lobular lilac clove seasons


Scientific name: Syringamicrophylla

Common Names: Four Seasons Clove, Two-Season Plum, Wild Clove

Family: Oleaceae (Syringa)

Plant Type: Deciduous Shrubs

Morphological Features:

This deciduous shrub typically grows to about 2.5 meters in height. Young branches are grayish-brown and covered with fine hairs. The leaves are ovoid or elliptic-ovate in shape, with entire margins and ciliate edges. The inflorescences are loose and lateral, displaying pale purple flowers. It blooms from late April to early May, and the petals fall from late July to early August.

Native Distribution:

Syringamicrophylla is native to several provinces in China, including Hebei, Henan, Shanxi, and Shaanxi.

Growth Habits:

It thrives in sunny conditions and prefers deep, moist, well-drained soil. It is also tolerant of cold and drought, making it a resilient choice for various environments.

Ornamental Use:

With its delicate branches, attractive form, and vibrant flowers that bloom twice a year, this shrub is an excellent addition to gardens. It enhances landscapes in residential areas, hospitals, schools, kindergartens, and public parks. It can be planted along roadsides, on lawns, at the edges of forests, or paired with other trees and shrubs, especially evergreens.

In northern cities such as Harbin and Shenyang, Syringamicrophylla is widely used for landscaping due to its hardiness and aesthetic appeal. It is not only easy to grow but also resistant to pests and diseases, with strong drought tolerance. Its ability to thrive in harsh climates makes it a valuable plant for greening urban areas in the Northeast.

Related Reading:

Recent studies have linked the scent of lemons and wild cloves to early detection of Alzheimer’s disease. At the annual meeting of the American Society of Neuropsychopharmacology (ACNP), Dr. DP Devanand from Columbia University highlighted that individuals with very mild cognitive impairment (MMCI) may struggle to distinguish certain odors, including lemon, wild clove, and others. These findings suggest that odor discrimination tests could serve as early predictors of Alzheimer’s disease.

Research involving patients with Alzheimer’s, those with MMCI, and healthy elderly individuals has shown that difficulty identifying specific scents—such as strawberries, soap, menthol, cloves, pineapple, natural gas, wild clove, lemon, and leather—may indicate cognitive decline. These simple tests can be completed in just 5 to 8 minutes and offer a promising tool for early diagnosis.

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