Edible mushroom seed production technology

1. Mother species (one species) Production: 1 Tools, equipment: portable sterilization pot, aluminum pan, test tube, electric furnace, cotton, funnel, PH test paper, inoculation box or clean bench, incubator and so on. 2 Medium formulation: 200 g of peeled potato, 20 g of glucose, 20 g of agar, 0.5 g of potassium dihydrogen phosphate, 0.1 g of dipotassium hydrogen phosphate, 0.5 g of magnesium sulfate, 2 g of peptone, PH value according to different edible fungi Regulation, straw mushroom pH 7.5, water 1000 liters. 3 Process: peeled potato 1000 ml boiled for 10-15 minutes → filtrate to take the filtrate → add water to 1000 ml and then add agar to dissolve → add glucose and other stirring → adjust the PH value → dispense tube → plug tampon → sterilization → Pendulum→by seed, culture→test→finished product. 2. Production of original species and cultivars: 1 Tools and equipment: sterilizers (pots), inoculation boxes, culture racks, inoculation tools, strain bags, tampon, etc. 2 raw materials: cottonseed husk sawdust, straw, bran, lime, gypsum and so on. Formulas based on cottonseed hull as the main raw material: 88% cottonseed husk, 8% wheat bran, 2% gypsum and 2% lime. 3 Process flow: Dipping, composting, mixing, pH adjustment, bottling (bag), sterilization, inoculation, culture, inspection, finished seed or cultivar. China Agricultural Network Editor

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