1, homemade goose cage. Adopt single-layer, double-layer upright or step-like cages, most hanging or cage type. The layout of the cages uses two rows in the middle or one row in the south and north, leaving the aisle in the middle. The cages are made of bamboo and wood, each 3 meters long, 1 to 1.2 meters wide and 35 centimeters high. The bottom plate is made of wire mesh or bamboo, and the mesh is 3 cm square. The upper floor of the double-straight goose cage is 1.2 meters above the ground and the lower floor is 0.6 meters above the ground. Under the upper floor, there should be a layer of manure board, and the lower manure can fall directly to the ground. If it is a single-layer cage, the floor is 1 meter away from the ground and the droppings directly. The trough and the sink are on the outside of the cage. 2, select strong chicks. Choose eye and spirit, lively, well-balanced, well-trimmed, shiny and dense body, soft abdomen, no blood or lumps at the umbilical cord, and heads with large backs and clear, vociferous chicks. The density decreased with increasing age. In 7 days of age, goslings were reared with 50-55 eggs per square meter, 35-40 eggs from 7-15 days, and reduced to 12-15 eggs after 15 days of age. 3, tides open food. After the first tidal water, it is the characteristics of rearing water birds. Tide time is mostly carried out when the goslings are able to walk after dry hair and extend their neck and mouth, etc. (about 24 to 26 hours after shelling). In early spring, the climate is cold. Water can be poured into the water in the indoor water bowl by 1 cm deep. Five thousandths of potassium permanganate is added to the water. The goslings are put into the water for 3 to 5 minutes, allowing them to freely drink water. After the tide of the goslings is very high. It helps to excrete meconium, evoke appetite and prevent diseases. 2 hours after drinking water should be eaten in time, will be cooked half-baked, not soft not hard rice immersed in water, remove the sticky, drained water and mix in a little sugar, put the goslings in the trough to eat. On the day of the start of the diet, they were fed once every 1.5 to 2 hours, feeding only 90% of their fullness at a time to prevent geese from expanding. At the same time, fresh green lettuce leaves and other green materials cut into filaments into the trough to ensure continuous green. 4, heat control light. The younger the gosling age, the more sensitive to the cage temperature. 1 to 10 days of age must be controlled at room temperature 25 °C ~ 28 °C, 11 ~ 15 days of 22 °C ~ 24 °C, 16 ~ 21 days of 20 °C ~ 22 °C, 21 days after the temperature gradually warming to the outside temperature. At the same time, according to the control of light at different ages, with the growth of goslings, after a week to reduce the 2 to 3 hours to 4 weeks after the use of natural light. 5, balanced nutrition. The proportion of concentrate and green material in the early brooding period is more suitable than 1:2, and it is adjusted to 1:4 after 10 days of age. The green material can use green grass or leaves, and the concentrate is mainly rice before the 3rd day of age, after which it is slowly blended into the compound. Feed formulation (%): Broken rice 50, Rice bran 10, Bran 10, Dried cake 24, Barley malt 3, Bone meal 1.8, Salt 0.4, Sand 0.8. Feeding times and methods were fed 6 times a day for the first 3 days, increased to 8-9 times after 4 days of age, and gradually added some ingredients instead of rice. After the second week, gradually "increase by increments", the number of feeding per day to 5 to 6 times, including 2 times at night, and all with compound materials. After the third week, grazing is mainly used during the day and supplements can be provided once at noon and at night. When the material is fed, the fine material and the green material can be separated, and the fine green material can be firstly used. This can satisfy the comprehensive needs of the goslings for nutrition and prevent the diarrhea caused by eating too much green material. 6, prevention and control of disease. When the goslings were 15 days old, they were injected with 0.5 ml each of a 100-fold dilution of gosling calf high serum. After 20 days of age, 2 ml of aluminum hydroxide bacterin was defeated by each pectoral muscle. Cage raising goslings should pay special attention to prevention and treatment of soft foot disease. Once discovered, do not allow the goslings to sleep more. Drive the sport properly, and use a sewing needle to tie the small red muscles on the feet (not to tie up rough tendons) to cure. Usually with sulfamethazine or sulfathiazole 0.5% to 1% of the proportion of feed mixed feed for 3 to 5 days, stop feeding after 10 days, can effectively prevent coccidia and diarrhea goslings. China Agricultural Network Editor
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